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Sample Agricultural Food Inspector Resume

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Following is sample agricultural food inspector resume.

Robert William
Royal Plaza,
49, Broadway, 9th floor,
Florida 14568.
Home: (444) 555-1234
rwilliam@xyz.com

OBJECTIVE

To obtain a challenging food inspector position that will permit the use of current skills to their maximum potential while sharpen and increasing additional knowledge, capabilities and abilities.

SUMMARY

A Highly talented agricultural food inspector professional with enormous experience spanning more than twelve years in farm, and ranch management practice. Proven ability to grow farms and ranch by over 30% annually. Expert in both animal and crop farming, and coordinated complex agricultural food inspector programs and services such as plant and pest services, and marketing services; and agricultural food inspector research operations in support of research, extension and teaching activities. Excellent negotiating skills with banks and other credit lenders to get the best financing deals for equipment, livestock and seed. Deep understanding and effective management of product price fluctuation; knowledge and application of computers for increased productivity; and great planning skills with extraordinary goal getting ability, as well as excellent communication and interpersonal skills.

PROFFESSIONAL EXPERIENCE

ABC Company Topeka, KS
Food Inspector Supervisor,      2001- till date
  • examination new foodstuffs for flavor, texture, color, nutritional content, and adherence to government and industry standards.
  • learning the arrangement and Working of food, or the changes foods undergo in storage and giving out.
  • occupation as Food Inspector Supervisor at Chicago, Iowa, Los Angeles , Chino the largest animal (like cow, bull etc) killing plant in the nation at that time.
  • identified tuberculosis in farm animals, a advance in disease obliteration
  • Handled 10 Food Inspectors doing original inspection on the line.
  • organizations dispensation poultry, meat, fish Food by-products and pet food.
  • provided assignments in Topeka, California, Chicago, Iowa, Los Angeles , Chino, San Diego, El Centro, Riverside, Hawaii, Idaho, etc.
XTES Company Topeka, KS
supervisor,       1996-2000
  • verify raw constituent for development or stability for meting out, and finished products for safety, quality and nutritional value.
  • sure that severe pest control plan is in force. Employee’s individual sanitation and work habits were practical to be hygienic.
  • observed TQC, GMP, and SSOP at different meat and poultry firmed. Handled the highest standards of hygiene.
  • carry out quality control confirm for the meat, poultry and fish at different plants. observed Quality Control, SSOP and GMP, plan at several establishments.
  • several organizations also arranged pet food. managed developed, manufacture and shipment of Pet Food. Cleanliness in Pet Food area was maintained just as good as edible areas.
  • In most of the organizations, lungs, udders and skeletons condemned for anasarca, eosinophilic myositis, epithelioma were, by USDA rules, allowed to go for pet food.

EDUCATION

Bachelors Degree, Agriculture Science - University of Topeka

SPECIAL INTERESTS

Playing Chess, fishing and swimming.

REFERENCES

Provided upon request.

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